The Secret Ingredient for the Best Brunch in Melbourne
- Rocksalt

- 2 days ago
- 3 min read

Ever noticed how brunch just hits different at some places?
The coffee feels smoother. The pancakes are fluffier. The crowd is more alive.
And you sit there wondering, what’s their secret?
At Rocksalt, one of the most loved Brighton restaurants, we’ve been asked that a lot. So, we decided to spill (some of) the beans.
Spoiler: it’s not just about the food.
It starts with mornings that actually feel good
There’s something about mornings at Rocksalt.
Maybe it’s the sunlight that pours through Bay Street.
Maybe it’s the smell of freshly brewed Grinders Coffee.
Or maybe it’s that quiet buzz before the first plates hit the table.
Our regulars start their day here for one reason: it feels like home, without the dishes.
And on weekends, they come for the sound of live music - with Nick / Amina bringing classic pop tunes every Sunday from 12 to 2 PM.
Our brunch isn’t fancy, it’s real
If you ask our chefs, they’ll tell you brunch is meant to be simple, satisfying, and slightly indulgent.
That’s why our menu reads like a conversation between friends.
Craving something bold? Try the Chilli Scramble with Feta and Sourdough - a little heat, a lot of flavour.
Got a sweet tooth? The French Toast with Berries and Maple Syrup is a crowd favourite.
Need something hearty? Go for the Porterhouse Steak with Eggs or the Vege Delight with Falafel - comfort on a plate.
Every dish has one thing in common: it’s built for that “I deserve this” feeling.
We’re not your average brunch crowd
Here’s the thing about being one of the best brunch spots in Melbourne: you attract all kinds of brunchers.
We’ve got the quiet coffee thinkers. The loud birthday brunchers. The laptop warriors who claim “I’ll just stay an hour.”
And we love them all.
Because brunch at Rocksalt isn’t about keeping up appearances.
It’s about slowing down and actually enjoying food again.
So whether you’re coming solo, bringing your crew, or dragging the kids along, we’ve got your table ready.
Our Grinders Coffee doesn’t play around
Good brunch is only as strong as the coffee that anchors it.
Our team knows your order before you’ve said it twice (don’t ask how, it’s magic).
Every cup is brewed with care, from the first shot of espresso to that silky finish on your flat white.
Pair it with your favourite pastry or go all out with a brunch cocktail, we won’t judge.
(If you know, you know: our mimosas are dangerously good.)
It’s not just a café, it’s a mood
We’ve been called a lot of things: a café, a restaurant, a hidden gem, a “we’ll just grab one coffee” trap that turns into a full brunch.
Truth is, Rocksalt sits somewhere between a Brighton café and your favourite hangout.
It’s the spot you can bring your parents, your partner, or your mates and still feel like it fits the mood.
The kind of place where the music hums just right and the staff know how to read your energy.
Some days you want quiet corners. Other days, you want to people-watch over pancakes. We’ve got both covered.
The secret ingredient? People. Always.
Yes, our ingredients are fresh. Yes, our chefs care deeply about what they serve.
But the real magic? It’s the people who walk through the door every day.
Our regulars who swap stories with our staff.
Our team plates every meal like it’s the first one of the day.And our community that keeps this Brighton gem buzzing, rain or shine.
That’s what turns a meal into a moment, and a café into a local favourite.
Brunch goals, sorted
If you’ve been on the hunt for the best brunch in Melbourne, you don’t have to look far.
Just follow the sound of laughter, the clinking of coffee cups, and the scent of sizzling bacon down Bay Street - you’ll find us there.
Rocksalt is open seven days a week, serving brunch that doesn’t need an excuse.
Just bring your appetite and we’ll take care of the rest.
Ready to brunch like a local?
Book your table now or just walk in, we’ve always got space for good vibes and hungry hearts.
☕ Rocksalt 📍 364 Bay St, Brighton VIC 3186🕒 7:30 AM to 9 PM , open all days.
Because at Rocksalt, brunch isn’t just a meal.
It’s a way to start your day right, one plate at a time and one of the most-loved Brighton restaurants that keeps mornings meaningful.




Comments